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Fill a profiterole with cream with the thin nozzle of Air Kit 2')

Airs and Foams

Foams and airs, introduced in haute cuisine by the chef Ferran Adrià, produced with a culinary siphon to incorporate air in a liquid or a cream. Siphons and foamers are a key appliance in any the professional kitchen around the world. Know our utensils and push their limits.


Foam Kit Deluxe

Siphon Support

AIR KIT 2 - Cream whipper accessories

Air kit 3 Universal piping tips adapter for siphon

N2O Charges