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Chokolate Forms Bubbles

Professional moulds for chocolate

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Chokolate Forms Bubbles

Professional moulds for chocolate

Reusable thermoformed PET molds to make 3 chocolate candy bars in the shape of bubbles, created by 100%MAKEAT. Each chocolate bar measures 14 x 4 x 2 cm. and a capacity of 69 ml.

Fully customizable and easy to unmold. Use them to prepare creative petits fours and bean-to-bar or taste-to-bar style tasting bars using the Twin Stones tabletop chocolate melanger refiner.

Your chocolates have never had such a brilliant finish and such a high level of definition.

Working with chocolate has never been so easy, fast, economical and within everyone's reach: with just a few steps and a few quality tools you will achieve amazing results.

Also available in diamond-shaped chocolates, mini chocolate bars, and miniature Panot de flors de Barcelona.

Capacity of each slot: 69 ml

Total capacity: 207 ml

Maximum working temperature 60°C

Freezer and blast chiller resistant, dishwasher safe.

Material: High definition and polished thermoformed PET

Mould dimensions: 25 x 20 cm - Thickness 1 mm

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Capacity of each slot: 69 ml

Total capacity: 207 ml

Maximum working temperature 60°C

Freezer and blast chiller resistant, dishwasher safe.

Material: High definition and polished thermoformed PET

Mould dimensions: 25 x 20 cm - Thickness 1 mm

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Units per box: 1
Material: PET
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