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Irreductible (ENG/ESP)

by Diego Guerrero, DSTAgE days to smell taste grow and enjoy.

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Irreductible (ENG/ESP)

by Diego Guerrero, DSTAgE days to smell taste grow and enjoy.

Irreducible reveals the keys to a dream that has come true as much more than a concept of undisputed success: DSTAgE, with two Michelin stars.

Throughout his 256 pages, the chef not only unravels the keys to a concept that has reaped undisputed success in record time... DSTAgE is much more than a restaurant. Irreducible is much more than a book.

The work, with the marked personal character that has made Guerrero's cuisine unique, also reflects his vertiginous trajectory, with more than 20 years of experience in the kitchen. Throughout all of them, Diego Guerrero's cuisine has made a difference because it is unique and completely recognisable and, therefore, does not need labels. The chef masterfully handles traditional stews, the cooking points of meat and fish, vanguard techniques and the sparkling flavours from any corner of the world that have caught the attention of his creative eye. At times, his proposals contain games; at others, slow reflections. It is always the fruit of a constant evolution that, with an infinite memory, stores each gustatory register. In any case, it is a hymn to natural excellence. The second star, which DSTAgE has earned in record time, in just over two years, is proof of this.

Guerrero takes it up a notch and shares the secrets of his dream that comes true every day in the pages of Irreducible. In them, he presents an extensive collection of 52 recipes, which are completed with detailed instructions for the preparation of 17 unique bases and 6 unpublished examples of his own liquid cuisine, including non-alcoholic proposals.

The chef, living up to the title of his first book, is unyielding throughout. The reader will be able to see how true dreams, those that remain within, can be fulfilled through willpower. And how naturalness is the only way to make them come true, with surprise and naivety as elements of the first order. And, of course, Irreducible is proof of how happiness is essential to generate those unique and unrepeatable experiences that every diner in a haute cuisine restaurant must have. In short, Irreducible presents an accurate testimony and is a faithful reflection of a vital attitude that is reflected in results as palpable as the recent recognition by the red guide. It is an adventure in which the chef is not alone; the chefs Joan Roca (El Celler de Can Roca), Andoni Luis Aduriz (Mugaritz) and Albert Adrià participate with their texts in the pages of Irreducible.

Irreducible... and with a big heart.

Diego Guerrero, and all those who form part of the DSTAgE team, show day by day a demanding commitment that goes beyond the craft and their love for it. That is why Irreducible is a work that is born with heart. The chef will donate half of the profits from the work to the ONG Aldeas Infantiles SOS, which helps children and young people in vulnerable situations.

Montagud Publisher

Binding: Hardcover

Number of pages: 256

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