Enthusiastic bartender Javier Caballero, with more than 15 years behind the bar, revolutionises cocktails with creativity as his weapon. In this book he introduces us to the classic cocktails par excellence and teaches us how to prepare his own versions: smoked ice, cocktails inside a honeycomb, gin and tonics that emerge from aromatic mists...

Through advice and technical explanations, he introduces the concepts of "Evolutionary Cocktails": the importance of studying the product in depth, mastering the techniques and, above all, knowing oneself as a bartender. Thus, he shows us that by using knowledge and creativity it is possible to transmit ideas, feelings and emotions with our cocktails.

His inexhaustible curiosity translates into a display of innovation at the service of flavour that combines traditional cocktail making and the latest haute cuisine techniques.

Knowledge, inspiration, harmony, precision and staging are the keys to the creative processes of a bartender who is convinced that the possibilities of mixology are limitless.

Librooks Publisher

Binding: Paperback cover

Number of pages: 282