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Ver todos BARMAN Bar Tools Glass Concepts Molecular Mixology Food & Drink ServewareEntirely designed from scratch by Swiss engineers, this new Pacojet4 once again breaks the competition's mould. Its innovative patented mechanics incorporates in this new version improvements that solve recurring problems or allow to reach a quality never seen before in the micro-scraping of frozen food (-18°/ -22°C) incorporating extra pressure to achieve a totally surprising texture.
In addition to its minimalist and elegant design, Pacojet 4 is ready to be placed anywhere in the restaurant, bar or party, thanks to the incredible noise reduction of its new model. Discover the new features that Pacojet 4 incorporates: Overpressure Mode, snooze function, Jet Mode, touch screen and polycarbonate cups.
Pacojet has relied for its launch in Spain in 100%Chef as exclusive importer and technical service. In addition to our Premium Service system with which you will never be left without a machine during repair or maintenance.
Do you want to know more about Pacojet 4? In our last blog article, we reveal the advantages of one of the most emblematic machines in gastronomy, Pacojet4.
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